SnailShell

Tags/#Recipe

Chinese Caramel Color

Making Chinese Caramel Color, 糖色, a type of natural food coloring commonly used in Chinese cooking, for example red braised pork belly.

Tiramisu

Rich, smooth, coffee-flavored dessert

A New Way of Presenting Recipes and Chicken Abodo

Sour, sweet, succulent chicken from the Philippines

南蛮鸡肉三明治 Chicken Sandwich with Nanban Sauce

Pan-fried chicken thigh, immersed in Nanban Sauce